Author name: Marc Kern

I have previously had the experience of running a restaurant in Austin, Texas, with a focus on hearth cook cuisine. Now, I am embarking on a new chapter of life in Vietnam, working as the head chef specializing in European cuisine at Hanami Hotel Danang.

Crispy Zucchini Strips with Homemade Marinara Dip

Crispy zucchini strips with homemade marinara dip is a delicious and healthy appetizer or snack that can be enjoyed year-round. The zucchini strips are made by coating them in a mixture of panko crumbs, Parmesan cheese, and Italian seasoning before frying them until crispy. The homemade marinara dip is made by sautéing garlic and onions, …

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