Baked Cheese Crisps
The beauty of Baked Cheese Crisps lies in their simplicity and versatility. The recipe can be easily customized by adding herbs, spices, or even a sprinkle of pepper for an extra kick. The type of cheese chosen also allows for endless flavor variations. The result is a crispy and cheesy treat that caters to different taste preferences.
Equipment
- 1 Dutch Oven
Ingredients
- 1/2 cup Parmesan cheese, shredded
- 1 cup Cheddar cheese, shredded
- 1 tsp Italian seasoning
- 1/2 cup marinara sauce
Instructions
- Begin by preheating your Dutch oven and set it to 350 degrees F. Place a piece of parchment paper in the cooking basket.
- Mix the cheese with the Italian seasoning.
- Add around one tablespoon of the cheese mixture (per crisp to thebasket, making sure they are not touching—Bake for 6 minutes oruntil browned to your liking
- Work in batches and place them on a large tray to cool slightly.Serve with the marinara sauce.
Video
Notes
In conclusion, Baked Cheese Crisps are a fantastic choice for cheese enthusiasts and snack lovers alike. Their simplicity, crunchiness, and rich flavor make them a popular choice for any occasion. Whether enjoyed on their own or paired with other dishes, these crispy cheese crisps are sure to satisfy cravings and leave a lasting impression.
Nutrition
Calories: 198kcalCarbohydrates: 7gProtein: 12gFat: 17gSugar: 4g
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