Cauliflower Fritters
Cauliflower fritters are a delightful and versatile dish that offers a flavorful twist to traditional fritters. These crispy bites showcase the natural sweetness and texture of cauliflower, making them a fantastic way to incorporate more vegetables into your diet. Whether you're looking for a tasty appetizer, a satisfying snack, or a side dish, cauliflower fritters are a perfect choice.
Equipment
- 1 Dutch Oven
Ingredients
- 4 cups Cauliflower Florets
- 1 cup Bread Crumbs
- 1 tsp Salt
- 1/4 cup, melted. Butter
- 1/4 cup Buffalo sauce
Instructions
- Twitch by melting the butter in the microwave for 10 seconds.
- Add the buffalo sauce into the butter and whisk well.
- Hold each cauliflower by its stem and dip it into the mixture.
- Next, coat the cauliflower into the bread crumbs.
- Place the coated cauliflowers into the air fryer.
- Cook 400 degrees F for 12 minutes.
- After 7 minutes, toss the cauliflowers and cook for another 6minutes.
- Once done, serve hot and enjoy or with your favorite dip.
Video
Notes
The fritters can be easily customized with a variety of spices, herbs, and dipping sauces, allowing you to create a unique and delicious culinary experience. Enjoy the crunchy exterior and tender interior of these cauliflower fritters as a standalone dish or as part of a larger meal. They're a wonderful way to add a burst of flavor and nutrition to your table.
Nutrition
Calories: 80kcalCarbohydrates: 1gProtein: 6gFat: 6g
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