Personal Mozzarella Pizza Crust
Making Personal Mozzarella Pizza Crust is a fun and rewarding experience. Start by preparing the dough, allowing it to rise and develop its characteristic texture. Then, shape the dough into mini pizza crusts and top them with your favorite pizza sauce, cheese, and toppings.
Equipment
- 11 Dutch oveoven
Ingredients
- 1/2 cup shredded whole-milk mozzarella cheese
- 2 tbsp blanched finely ground almond flour
- 1 tbsp blanched finely ground almond flour
- 1 large egg white
Instructions
- Place mozzarella, almond flour, and cream cheese in a medium microwave-safe bowl. Microwave for 30 seconds. Stir until an even ball of dough is made. Add egg white, then stirring until soft round dough forms.
- Press into a 6" round pizza crust.
- Cut a piece of parchment to suit your dutch oven basket and place crust on parchment
- Flip after 5 minutes. During this time, put any desired toppings on the crust. Continue cooking until golden. Serve immediately.
Notes
Whether you prefer classic margherita-style pizzas, loaded meat lovers' combinations, or creative vegetarian options, Personal Mozzarella Pizza Crust provides a canvas for your culinary imagination.
Once assembled, these mini pizzas can be baked in the oven until the cheese is bubbly and golden, and the crust is beautifully cooked. The result is a personal-sized pizza that is just the right portion for one, making it perfect for a quick meal or a fun gathering with friends and family.
Nutrition
Calories: 314kcalCarbohydrates: 5.1gProtein: 19.9gSodium: 457mgFiber: 1.5gSugar: 1.8g
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