Sweet Potato Tater Tots
Indulge in the crispy and delicious goodness of homemade Sweet Potato Tater Tots with these tantalizing recipes. Whether you're looking for a flavorful snack, a game-changing appetizer, or a healthier twist on a classic, these bite-sized delights are sure to satisfy your cravings.
Equipment
- 1 Dutch Oven
Ingredients
- 2 sweet potatoes, peeled
- 1/2 tsp Cajun seasoning
- Olive oil cooking spray
- Sea salt to taste
Instructions
- Boil sweet potatoes in water for 15 minutes over medium-highheat.
- Drain the sweet potatoes then allow them to cool.
- Peel the boiled sweet potatoes and return them to the bowl.
- Mash the potatoes and stir in salt and Cajun seasoning. Mix well and make small tater tots out of it.
- Place the tater tots in the Dutch oven basket and spray them with cooking oil. Set the Dutch oven basket inside the Dutch oven toaster oven and close the lid. Select the Air Fry mode at 400°Ftemperature for 8 minutes. Flip the tater tots and continue cooking for another 8 minutes.
- Serve fresh
Video
Notes
With their golden exterior and irresistible taste, these easy-to-make tater tots are perfect for any occasion. Elevate your snack game and enjoy the crunch of these wholesome and mouthwatering treats. Step into the kitchen and discover the joy of making your very own Sweet Potato Tater Tots—a delightful and delectable experience awaits!
Nutrition
Calories: 184kcalCarbohydrates: 43gProtein: 17gFat: 9g
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